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Helpful BBQ and Smoker Information

Recipes for your BBQ



My Smoker!

Tom's Personal Smoker and Grilling Barbeque Web Page Welcome to My Barbecue Smoker Page!

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Tom's Personal Smoker and Grilling Barbeque Web Page
Welcome to My Barbecue Smoker Page!

Recipes for your smoker and Grill

Here you will find a selection of some fine recipies. I will add to this section of the site as often as I can. Please send me your recipes to TomThomasFL@hotmail.com! 

Whole Chicken Breasts

The basic technique for grilling bone-in chicken breasts. Try the variations, too!


2

 

whole large chicken breasts (about 2 pounds total), halved lengthwise

1/4

 

teaspoon salt

1/8

 

teaspoon pepper

Remove skin from chicken breasts, if desired. Rinse chicken and pat dry. Season with salt and pepper. Place bone-side down in center of cooking grate. Grill 40 to 50 minutes or until chicken is tender and no longer pink.

Makes 4 servings.

Tasty Variations:

  • Orange-Ginger Chicken: Prepare as above. Meanwhile, in a small saucepan heat 1/3 cup orange marmalade, 2 tablespoons soy sauce, 1/4 teaspoon ground ginger, and 1/8 teaspoon onion powder until marmalade melts. Brush on chicken during the last 10 minutes of grilling time.
  • Tropical Chicken: Prepare as above. Brush chicken with mixture of 1/4 cup crushed pineapple, 2 tablespoons bottled barbecue sauce, 1 tablespoon vinegar, and 1/8 teaspoon garlic powder during the last 10 minutes of grilling time.
 
Please feel free to e-mail me at: TomThomasFL@hotmail.com with articles, tips, etc. Check back with this site often as I will update it as often as I can. Enjoy the web site!