Menu

Home


BBQ Smoking and Grilling


Helpful BBQ and Smoker Information


Recipes for your BBQ



My Smoker!


Tom's Personal Smoker and Grilling Barbeque Web Page Welcome to My Barbecue Smoker Page!

Barbeque Man cooking on the Barbecue
BBQ Pig Chef

Tom's Personal Smoker and Grilling Barbeque Web Page
Welcome to My Barbecue Smoker Page!

Recipes for your smoker and Grill

Here you will find a selection of some fine recipies. I will add to this section of the site as often as I can. Please send me your recipes to TomThomasFL@hotmail.com

Pumpkin Seed–Crusted Grouper

This gourmet spin on a common fish is deceptively simple and enticingly delicious.


2/3

2/3

 

cup shelled, roasted, and coarsely ground pumpkin seeds

1/2

 

cup plain bread crumbs

2

 

tablespoons walnut oil

1

 

teaspoon salt

4

 

grouper fillets or halibut steaks, about 1/4 pound each

 Combine the ground pumpkin seeds, bread crumbs, walnut oil, and salt in a flat pan or pie plate. Rinse fillets and pat dry. Roll fish in the seed mixture to coat them completely. Refrigerate for 10 minutes.

 Grill over Direct Medium heat until golden brown and fish flakes easily with a fork, about 6 to 8 minutes, turning once halfway through grilling time. Serve with mashed sweet potatoes and green beans, if desired.

 Makes 4 servings.



 

Please feel free to e-mail me at: TomThomasFL@hotmail.com with articles, tips, etc. Check back with this site often as I will update it as often as I can. Enjoy the web site!