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Tom's Personal Smoker and Grilling Barbeque Web Page Welcome to My Barbecue Smoker Page!

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Tom's Personal Smoker and Grilling Barbeque Web Page
Welcome to My Barbecue Smoker Page!

Recipes for your smoker and Grill

Here you will find a selection of some fine recipies. I will add to this section of the site as often as I can. Please send me your recipes to TomThomasFL@hotmail.com

Spicy Popcorn on the Grill

Impress your friends with this wild way to pop corn.


3

3

 

tablespoons unpopped popcorn

2

 

tablespoons oil

1

 

teaspoon chili powder

1

 

teaspoon garlic salt

 

 

 

3

 

8 x 5-1/4–inch foil disposable pans

1

 

20-inch long strip aluminum foil, folded lengthwise until 3 inches wide

Combine popcorn, oil, chili powder, and garlic salt in one disposable pan; mix well. Place pan inside another pan to double thickness. Invert third disposable pan over popcorn to close. Wrap foil strip crosswise around pan; fold over to secure pans together and to form a handle.

Place pan in center of cooking grate. Grill for 8 to 10 minutes or until popping stops.

Makes 5 to 6 servings.

Note: To serve a crowd, multiple pans of popcorn can be popped at once on grill. Also note that chili powder tends to darken with heat, which may give your popcorn an overcooked appearance but won’t affect taste.



 

Please feel free to e-mail me at: TomThomasFL@hotmail.com with articles, tips, etc. Check back with this site often as I will update it as often as I can. Enjoy the web site!